Monday, January 4, 2010

Slow cooker Buffalo Chicken Dip

Thanks to Jeremy Wolfe for giving me this yummy recipe....super easy and everyone loves it!

2 cans chunk chicken, drained
2 blocks cream cheese
1-1/2 cups shredded cheddar cheese
1 cup ranch dressing
3/4 cup Franks Red Hot sauce

dump all ingredients into crock pot & heat on low until cheeses are melted - stir often.
Great served with bagel chips, crackers. Chicken in a Biscuit crackers or celery (if you are boring..haha) ENJOY!

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